Acacia Gum (Gum Arabic)
What Is Acacia Gum? Acacia Gum, also known as Gum Arabic, is a natural exudate harvested from the…
Every plant-based ingredient in our reference library.
What Is Acacia Gum? Acacia Gum, also known as Gum Arabic, is a natural exudate harvested from the…
What Is Agave Syrup? Agave Syrup is a plant-based liquid sweetener derived from the sap of the agave…
What Is Allulose? Allulose is a rare sugar that occurs naturally in small amounts in foods such as…
* also known as Beet Sweet™ What Is Beet Syrup? Beet Syrup is a plant-based liquid sweetener derived…
What Is Cassava Flour? Cassava Flour is a gluten-free, plant-based flour derived from the root of the cassava…
What Are Chia Seeds? Chia Seeds are nutrient-dense edible seeds derived from the plant Salvia hispanica, a member of…
What Is Chickpea Flour? Chickpea Flour (also known as gram flour or besan in certain markets) is a…
What Is Chickpea Protein 80%? Chickpea Protein 80% is a concentrated plant-based protein ingredient derived from chickpeas (Cicer…
What Is Coconut Oil? Coconut Oil is a plant-based edible oil extracted from the meat of mature coconuts.…
What Is Corn Maltodextrin? Corn Maltodextrin is a carbohydrate ingredient produced from corn starch through controlled enzymatic hydrolysis,…
What Is Erythritol? Erythritol is a naturally occurring sugar alcohol (polyol) used as a low-calorie sweetening ingredient in…
What Is Fava Bean Flour? Fava Bean Flour is a plant-based flour produced from finely milled dried fava…
What Is Fava Bean Protein 90%? Fava Bean Protein 90% is a highly concentrated plant-based protein ingredient derived…
What Are Flax Seeds? Flax Seeds are nutrient-dense oilseeds derived from the plant Linum usitatissimum. In food manufacturing,…
What Is Flaxseed Oil? Flaxseed Oil is a plant-based edible oil extracted from the seeds of Linum usitatissimum…
What Is Hazelnut Oil? Hazelnut Oil is a premium plant-based edible oil extracted from roasted or cold-pressed hazelnuts…
What Is IMO Fiber? IMO Fiber (Isomaltooligosaccharide Fiber) is a carbohydrate-based ingredient derived from enzymatically processed starch sources…
What Is IMO Syrup? *Also available in powder IMO Syrup, short for Isomaltooligosaccharide Syrup, is a plant-based carbohydrate…
*from Chicory Root Inulin and Jerusalem Artichoke Inulin What Is Inulin? Inulin is a naturally occurring soluble dietary…
What Is Macadamia Oil? Macadamia Oil is a premium plant-based edible oil extracted from macadamia nuts (Macadamia integrifolia)…
What Is MCT Oil? MCT Oil, or Medium-Chain Triglyceride Oil, is a highly functional plant-based oil composed primarily…
What Is Moringa Oil? Moringa Oil is a nutrient-rich plant-based oil extracted from the seeds of the moringa…
What Is Mung Bean Flour? Mung Bean Flour is a plant-based flour produced from finely milled dried mung…
What Is Mycoprotein? Mycoprotein is a sustainable, high-protein ingredient produced through the fermentation of naturally occurring fungi. Unlike…
What Is Corn Dextrose? Corn Dextrose is a simple sugar (D-glucose) derived from corn starch through enzymatic hydrolysis,…
What Is Non-GMO Corn Starch? Non-GMO Corn Starch is a refined carbohydrate ingredient derived from the endosperm of…
*Also available as Non-GMO Corn Syrup Solids What Is Non-GMO Corn Syrup? Non-GMO Corn Syrup is a liquid…
What Is Pea Fiber? Pea Fiber is a plant-based dietary fiber ingredient derived from yellow peas (Pisum sativum)…
What Is Pea Protein 80%? Pea Protein 80% is a concentrated plant-based protein ingredient derived from yellow peas…
What Is Pea Protein 85%? Pea Protein 85% is a highly concentrated plant-based protein ingredient derived from yellow…
What Is Perilla Oil? Perilla Oil is a plant-based edible oil extracted from the seeds of the perilla…
What Is Potato Fiber? Potato Fiber is a plant-based dietary fiber ingredient derived from potato processing streams through…
What Is Pumpkin Protein 80%? Pumpkin Protein 80% is a concentrated plant-based protein ingredient derived from pumpkin seeds.…
What Are Quinoa Seeds? Quinoa Seeds are nutrient-dense pseudocereal seeds derived from the plant Chenopodium quinoa. In food…
What Is Rice Maltodextrin? Rice Maltodextrin is a plant-based carbohydrate ingredient produced from rice starch through controlled enzymatic…
What Is Rice Protein 80%? Rice Protein 80% is a plant-based protein ingredient produced from rice through specialized…
What Is Rice Starch? Rice Starch is a naturally derived carbohydrate ingredient extracted from rice grains. It is…
What Is Soluble Tapioca Fiber? Soluble Tapioca Fiber is a plant-based soluble dietary fiber derived from the cassava…
What Is Sorbitol? Sorbitol is a sugar alcohol (polyol) used widely in food manufacturing as a sweetening, humectant,…
What Is Tapioca Fiber? Tapioca Fiber is a plant-based soluble dietary fiber derived from the cassava (tapioca) root.…
What Is Tapioca Maltodextrin? Tapioca Maltodextrin is a plant-based carbohydrate ingredient produced from tapioca starch through controlled enzymatic…
*also in solids (powder) What Is Tapioca Syrup? Tapioca Syrup is a plant-based sweetener derived from cassava root…
What Is Vital Wheat Gluten? Vital Wheat Gluten is a concentrated wheat protein ingredient produced by hydrating wheat…
What Is Wheat Dextrose? Wheat Dextrose is a plant-based simple sugar (D-glucose) produced from wheat starch through enzymatic…
*Gluten Free What Is Wheat Starch? Wheat Starch is a carbohydrate ingredient extracted from wheat through a wet…
Have a ingredient to suggest? Submit a request.
Contact Us